Articles Related To - Isolation and presumptive characterization of probiotic lactic acid bacteria from selected yoghurt
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*Humayun Abed Ershad
Muhammed Karim
Fazlur G. Shabnam
on Pubmed
*Humayun Abed Ershad
Muhammed Karim
Fazlur G. Shabnam
*Humayun Abed Ershad
Muhammed Karim
Fazlur G. Shabnam
on Pubmed
*Humayun Abed Ershad
Muhammed Karim
Fazlur G. Shabnam
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